At Basil Rice, our Pad Thai may taste a little different that some Pad Thai dishes that you have tried.
Pad Thai dishes in Thailand are usually made with shrimp, and look a bit pinkish due to one specific ingredient of shrimp oil. Here in the US, Chicken Pad Thai is usually more popular. It is almost impossible to find Pad Thai made with chicken in Thailand, if ever. Even though the US version of Pad Thai tastes a bit different from the original Pad Thai in Thailand, we try to incorporate the original ingredients as many as we can.
Give us a try, and you will experience thatThai food Brookline and Asian food Brookline at Basil Rice is deliciously different.